In just 20 minutes, these crispy, creamy wontons are a perfect appetizer or side.

This crispy tofu coated in a delicious, sticky orange sauce is better than Chinese takeout.

This winter kale salad is hearty, healthy, and full of roasted in-season vegetables.

A perfect addition to soups or salads, or enjoyed as a crunchy high-protein snack!

A healthier take on the traditional greek lasagna, this veganized version retains the unique flavors of pastitsio without all the animal products.

This simple coconut curry is hearty, healthy, and comes together in just 20 minutes.

Using only 8 wholesome ingredients, you can have a healthy breakfast or snack that is perfect for meal prep! Sprinkle on yogurt, enjoy with milk, or eat plain for a crunchy snack.

Koshari is a vegan Egyptian street food made with rice, lentils, macaroni, chickpeas, tomato sauce, and crispy onions!

This vegan mushroom gravy is super earthy, rich, and delicious. With only 6 ingredients, this beautiful gravy is ready in under 30 minutes.

These vegan mashed potatoes are creamy, garlicky, and are done in 30 minutes.